Over Half a Century

The history of Santa Barbara is proudly displayed on over 1500 photographs that grace one of Santa Barbara’s most popular restaurants – Harry’s Plaza Café.

Since Chicagoan Harry Davis opened the Santa Barbara eatery in 1968, groups large and small have gathered at Harry’s Ranchero Room – for banquets and private parties of up to 80 guests.

Local restauranteurs John Scott and Dave Perry purchased the restaurant in 2002 and restored Harry’s to its original charm, keeping the restaurant nostalgic and fun.

Long-time chefs of Harry’s Plaza Café will work closely with you to design the ideal menu – plated or buffet – for your wedding, anniversary or special corporate event.

The professional catering staff of Harry’s Plaza Café will see to it that your special event is memorable and enjoyable for all.