TAKEOUT MENU
For takeout or curbside pickup call:
805.687.2800
TAKEOUT MENU
For takeout or curbside pickup call:
805.687.2800
16oz
SPECIALTY DRINKS & COCKTAILS
All drinks available to go in a 16oz mason jar – add $1
Harry’s Mary
The best Bloody Mary ever! (with salami, Swiss cheese, pepperoncini, olive, and celery) $13.95
Harry’s Manhattan
with Cutler’s Stagecoach craft Whiskey made in Santa Barbara $13.95
Cadillac Margarita
A top shelf margarita made with Sauza Hornitos Tequila. Made with float of Grand Marnier. Viva la Fiesta!! $13.95
Mean Tai
Harry’s version of a Mai Tai $13.95
Old Fashioned
Made the traditional Kentucky way … with muddled sugar cube, bitters, branch water, and the general’s best bourbon,
Maker’s Mark $13.95
Moscow Mule
Made with Absolut Vodka, ginger beer, fresh lime $13.95
Martinis
All of Harry’s giant martinis are $13.95
The C.E.O.
Classic Martini made with Chopin Vodka and served with blue cheese stuffed olives.
Lemon Drop
Absolut Citron Vodka with a fresh
lemon squeeze
Cosmopolitan
Ketel One Vodka, Dekuyper Triple Sec, lime juice and a splash of cranberry
Dirty Martini
Tanqueray Gin, Dry Vermouth with a splash of olive juice, served with olive garnish
TO GO SPECIALS
T.G.I.M. Fried Chicken Monday
(Thank God It’s Monday Fried Chicken Monday)
Served with mashed potatoes, gravy and fresh vegetables
$18.95
Taco Tuesday
Crispy Tacos
Two crispy tacos with beef, topped with lettuce, cheese, tomato, and sour cream, served with Spanish rice and refried beans
$12.95
Taco & Cheese Enchilada Combo
One cheese enchilada, one crispy taco topped with lettuce, cheese, tomato and served with refried beans, rice, sour cream
$12.95
Cheese Enchiladas
Two cheese enchiladas smothered in red sauce, served with refried beans, rice, and sour cream
$12.95
Wow! Wednesday
Jambalaya
Sautéed chicken, andouille sausage and shrimp with spicy rice served with garlic bread
$16.95
Classic Meatloaf Thursday
Served with mashed potatoes, brown gravy and fresh vegetables
$14.95
Fried Chicken Friday
Served with mashed potatoes, gravy and fresh vegetables
$18.95
Bar-B-Q Saturday
BBQ Pork Ribs
Served with BBQ sauce, French fries and coleslaw
Full $19.95
Half $15.95
Gone Fishin’ Sunday
White Fish Picatta
Sautéed with garlic, capers, butter and lemon juice, served with green beans and rice pilaf
$17.95
WINES by the BOTTLE
• Castle Rock Chardonnay $14
• Paso Creek Cabernet $19
• Mark West Pinot Noir $19
HARRY’S FULL MENU
is available for takeout and curbside delivery
APPETIZERS
FRICKLES
Harry’s famous fried pickles $8.95
Buffalo Wings
Better than the Anchor Bar in Buffalo $14.95
Steak Bites
Sautéed and served with Kona BBQ and horseradish remoulade sauce $12.95
Calamari
Tender steak, sliced, breaded
and deep-fried $14.95
SLIDERS
Four of the best little cheeseburgers $11.95
Onion Rings
Made with giant Maui onions $8.95
Potato Skins
Loaded with the usual suspects $7.95
CHICKEN TENDERS
Hand breaded and deep-fried $12.95
Spicy Tots
Tater Tots, bacon, and jalaneños $8.95
SALADS
Choice of salad dressings: Bleu Cheese, Ranch, 1000 Island, or Balsamic Vinaigrette
Crisp Dinner Salad 5.95
The Wedge 9.95
Iceberg lettuce wedge with bacon, onion, tomato, with bleu cheese or 1000 island dressing
Caesar Salad 9.95
Chicken Caesar 14.95
Shrimp Caesar 16.95
Cobb 16.95
Santa Barbara Ranch 15.95
Chowder & Salad 15.95
Bowl of chowder and crisp salad
SANDWICHES
Served with French fries and a choice of green salad or coleslaw
Hot Sandwiches
The ‘Famous’ Trio
• Omaha Sandwich 17.95
• Prime Rib Sandwich 24.95
• Sirloin Steak Sandwich 21.95
1/2 lb. USDA Prime Sirloin
Famous Dips
• Roast Beef 16.95
• Corned Beef 16.95
• Turkey 16.95
Burnt Ends
The best darn sandwich ever! 15.95
Prime Rib and Tri-Tip ends smothered in BBQ sauce and served on a fresh French roll
HOT TURKEY 17.95
with mashed potatoes, gravy and choice of green salad or coleslaw
ROAST BEEF 17.95
with mashed potatoes, gravy and choice of green salad or coleslaw
Cheeseburger 12.95
Patty Melt 12.95
Grilled Cheese and Tomato 9.95
BBQ Chicken Sandwich 16.95
Grilled Ham and Cheese 11.95
Tuna Grill 13.95
Reuben 17.95
Cold Sandwiches
Roast Turkey 15.95
BLT 13.95
Clubhouse 16.95
Tuna Salad 11.95
Add cheese to any sandwich $1.00
PASTA
Served with soup or salad
Spaghetti Marinara 15.95
Spaghetti with Meat Sauce 16.95
Spaghetti and Meatballs 18.95
ENTRÉES
Served with soup or choice of salad, French fries, mashed potatoes and gravy, spaghetti, or baked potato (after 5 pm), fresh vegetables, salsa,bread and butter, and garnished with an onion ring
Pork Chops 23.95
(two)
1/2 lb Top Sirloin 27.95
USDA Prime
1/2 lb Petite Filet 35.95
Fried Shrimp 25.95
Beer Battered Fish ’n’ Chips 18.95
with coleslaw and French fries
EGGS & OMELETTES
Served with toast and Harry’s potatoes
Two Eggs 6.95
(any style)
Ham and Eggs 13.95
Bacon and Eggs 11.95
1/2 lb Steak and Eggs 21.95
Ham and Cheese Omelette 13.95
ON THE SIDE
Onion Rings 8.95
Meatballs (each) 3.45
Spaghetti 9.95
French Fries 4.95
Baked Potato 4.95
(after 5 pm)
Soup of the Day
Cup 5.95 …. Bowl 7.95
Clam Chowder
Cup 6.95 …. Bowl 8.95
Coleslaw 3.95
Garlic Bread 4.95
Sourdough Bread 4.95
with salsa and sour cream
DESSERTS
Harry’s Select Homemade Desserts
Cheesecake 5.95
Santa Barbara Style
Chocolate Cheesecake 5.95
Milkshakes 5.95
Chocolate, Vanilla, Strawberry
MUD PIE 9.95
Must be 21 years of age or older to purchase alcohol. Alcoholic beverages that are packaged by this establishment are open containers and may not be transported in a motor vehicle except in the vehicle’s trunk; or, if there is no trunk, the container may be kept in some other area of the vehicle that is not normally occupied by the driver or passengers (which does not include a utility compartment or glove compartment (Vehicle Code Section 23225)). Further, such beverages may not be consumed in public or in any other area where open containers are prohibited by law.
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